Handmade in Switzerland

Gluten-free dumplings

Gluten-free dumplings

Natural. Chinese. Gluten-free.

Whether heartily filled with juicy vegetables, tender shrimp or aromatic herbs – our dumplings combine traditional Chinese culinary art with modern nutritional awareness and exclusively natural ingredients (including for coloring the dough). Perfect for anyone who values taste, quality and digestibility.

Since September 2025 we have also been certified by IG Zöliakie of German-speaking Switzerland and Guide Celiac.

Discover the world of gluten-free dumplings – natural, delicious and made with love!

Filled with the finest ingredients

Filter by fillings and order now

Three shapes, one delight

Discover our dumplings in three different shapes – each one better than the last.

Most popular products

Baozi
Discover our gluten-free baozi

Baozi

Jiaozi
Discover our gluten-free Jiaozi

Jiaozi

Xian Bing
Discover our gluten-free Xian Bing

Xian Bing

Sauces
Our gluten-free sauces for dumplings

Sauces

We leave nothing to chance

Our story and what drives us

Our story and what drives us
Our story and what drives us
Points of sale

Here’s where you can buy our dumplings in-store

Custom-made, gluten-free and incredibly delicious
Here’s where you can buy our dumplings in-store
Cooking instructions

How to prepare dumplings properly

Learn all the tips and tricks for preparing them at home
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The all-round carefree package

Easy delivery

Order by Wednesday 12 noon, delivered on Saturday – straight to your home

Guarantee

Not convinced by the taste? Then you’ll get your money back!

Fresh

Each order is made individually using the finest ingredients

Sustainable

Made to order in Switzerland using high-quality ingredients only

Good to know about gluten

Find out more about how gluten affects your health