Mein Shop
Baozi with vegetables
Regular price
CHF 15.00 CHF
Crowd
Regular price
CHF 15.00 CHF
These baozi are made from light, gluten-free yeast dough and filled with a carefully selected blend of fresh vegetables and aromatic spices. The dough gets its beautiful green color from spinach extract. Steaming creates a wonderfully fluffy texture – ideal for those who like their food light and flavorful. Authentically Chinese, easy to digest, and lovingly crafted in Switzerland.
| Chinese dumplings BAOZI with vegetable filling 25%, frozen | |
| Country of production | |
| Made in Switzerland | |
| Ingredients | |
| Rice, flour mix (corn starch, rice flour, vegetable fiber [psyllium, bamboo], whole rice flour, lentil flour, dextrose, thickener [E 464], salt), glass noodles (mung bean starch, pea starch, water), cultured shiitake (made from dried mushrooms), pak choi, water, spinach, tofu (water, soy beans, nigari, sunflower oil, salt), carrots, sugar, iodized and fluoridated salt, rapeseed oil, sesame oil, vegetable bouillon (sea salt, maltodextrin, yeast extract, table salt, vegetables [carrots, parsnips, leeks, onions], parsley, chicory extract, sunflower oil, curcuma), dried yeast (dry baker's yeast, emulsifier [E 491]), pepper | |
| Trace declaration | |
| no | |
| Diets | |
| gluten-free, lactose-free, vegetarian, vegan | |
| Nutritional values per 100 g | |
| energy | 795 kJ / 190 kcal |
| Fat | 2.4 g |
| - hereof: saturated fatty acids | 0.3 g |
| Carbohydrates | 37 g |
| - of which sugar | 2.5 g |
| Protein | 3.7 g |
| Salt | 1.4 g |
| Quantity | for 6 pieces: 246 g, for 8 pieces: 328 g |
| Storage conditions | Frozen product: Store at -18°C. Do not refreeze after thawing. |
| Instructions for use | see cooking instructions |