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Jiaozi with chicken
Regular price
CHF 19.50 CHF
Crowd
Regular price
CHF 19.50 CHF
Tender chicken meets Far Eastern spices: These jiaozi impress with their light filling and wholesome gluten-free dough shell. The dough of our chicken dumplings gets its vibrant yellow color from a coloring with carrot juice. Ideal for a quick stir-fry or steamer—and a favorite for those who enjoy mindful food. As always: handmade in Switzerland.
Chinese dumplings JIAOZI with chicken filling, frozen | |
Country of production | |
Made in Switzerland | |
Ingredients | |
Flour mixture (corn starch, rice flour, vegetable fiber [psyllium, bamboo], whole rice flour, lentil flour, dextrose, thickener [E 464], salt), chicken meat 28%, carrot juice, carrots, white cabbage, spring onions, rapeseed oil, sugar, sesame oil, potato starch, iodized and fluoridated salt, vegetable bouillon (sea salt, maltodextrin, yeast extract, table salt, vegetables [carrots, parsnips, leeks, onions], parsley, chicory extract, sunflower oil, curcuma), pepper | |
Trace declaration | |
May contain traces of soy. | |
Diets | |
gluten-free, lactose-free | |
Nutritional values per 100 g | |
energy | 681 kJ / 162 kcal |
Fat | 3.2 g |
- hereof: saturated fatty acids | 0.8 g |
Carbohydrates | 26 g |
- of which sugar | 3.7 g |
Protein | 6.6 g |
Salt | 0.59 g |
Quantity | for 8 pieces: 172 g, for 12 pieces: 258 g |
Storage conditions | Frozen product: Store at -18°C. Do not refreeze after thawing. |
Instructions for use | see cooking instructions |
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